Decaf Espresso 350g

Tasting Notes

APRICOT/ MILK CHOCOLATE/ CASHEW


No stranger to Red Brick and Decaf blends, Recreio's quality, complexity and versatility allows it to shine as a stand-alone decaf. With classic Brazilian chocolate and nut flavour profile and a spine of apricot acidity, you'll be back for more.


RECIPE:

We recommend the following recipe as a starting point:

Dose: 19 grams

Brew temperature: 201F-202F/94C-94.5

Brew time: 28-30 sec

Total Volume: approx 50ml

Brew weight: 38 grams


Coffee

RECREIO


Country

BRAZIL


Region

SÃO SEBASTIÃO DA GRAMA


Producers

DIOGO DIAZ


Varieties

YELLOW CATUAI


Process

NATURAL, CO2


Altitude

1200 MASL


Landed

DECEMBER

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